SEA SALT & LIME
GLUTEN-FREE
NZ GROWN CORN & OIL
MADE IN WELLINGTON
NON-GMO CORN
VEGETARIAN FRIENDLY
Ingredients
Ingredients:CORN, VEGETABLE OIL [RAPESEED OR SUNFLOWER], SEASONING [MALTODEXTRIN, SALT, DEXTROSE, SUGAR, WHEYPOWDER (MILK), ACIDITY REGULATOR (330), YEAST EXTRACT, PARSLEY, LIME EXTRACT, ANTI-CAKING AGENT (551), FLAVOURS (CONTAIN MILK), CANOLA OIL, SPICE EXTRACT [PEPPER]].
CONTAINS MILK. MADE ON A LINE THAT PRODUCES PRODUCTS CONTAINING SOY.
Nutrition Table
| Average Quantity per Serving | % Daily Intake* (Per Serving) | Quantity per 100g | |
|---|---|---|---|
| Energy | 586 kj | 7.0% | 1950kj |
| Protein | 1.7g | 3.0% | 5.6g |
| -gluten | 0mg | 0mg | |
| Fat, Total | 6.5g | 9.0% | 21.7g |
| - saturated | 0.4g | 2.0% | 1.3g |
| Carbohydrate | 18.1g | 6.0% | 60.2g |
| - sugars | 0.8g | 1.0% | 2.6g |
| Sodium | 136mg | 6.0% | 455mg |
| Potassium | 41mg | 136mg | |
| # All values are averages unless otherwise specified | |||
| * Percentage Daily Intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs. | |||
| Average serving is 30g |